Monday, 22 July 2013

triple chocolate fudge brownies

These brownies are like, wow.

Super moist, super gooey, super fudgey.


Okay, okay, they're super-unhealthy too, but what's wrong with a little bit of butter, sugar, and chocolate? A balanced diet is the key to good health.

I know these may look a little undercooked for some of you - truth is, they probably could've been baked for a little longer with no problems. I like my brownies gooey, fudgey, and moist, however. Each to their own.

I got this recipe from a close friend of mine {hi, B!} and really love it. It's one of those recipes that you can adapt easily without affecting the base recipe. Adding extra chocolate chips, peanuts, or even m&ms would work well without changing base-ingredient quantities.

Triple Chocolate Fudge Brownies
Makes 16

200g butter, chopped
200g dark chocolate
1 cup brown sugar
3 eggs, lightly beaten
1tsp vanilla
3/4 cup plain flour
2tbsp cocoa powder
1/3 cup white chocolate chips

Preheat oven to 190C and line an 18cm square cake pan with baking paper. Melt butter, chocolate, and sugar in the microwave, stirring constantly, until melted and smooth. Set aside to cool slightly.
Add eggs and vanilla to chocolate mixture and mix well. Sift flour and cocoa over chocolate mixture and stir to combine. Lastly add the white chocolate chips.
Pour brownie mixture into pan and bake for 20 minutes or until just set. Baking times will vary considerably (mine sometimes takes up to 45 minutes to bake). Set aside to cool then lift out and completely cool on a baking rack.


  1. Ok..I am drooling. seriously delicious!! Like you said, perfection. Love it.
    Anna x

  2. Hi,
    I'm sitting here drooling looking at the pictures. I do have a question though, for the butter you have "0g butter, chopped". How many grams should there be?
    I can't wait to try these.
    Many thanks,

    1. It's 200g of salted butter Cathy, thanks for pointing it out! Have fun making these, they're delicious :)

  3. What an amazing fatty looking slice! 8D How DO you manage to stay so skinny? ;)

  4. If I wasn't against sugar in this point in time I would ask you to bring some down when you come for da partay.
    (you can bring some, don't mind me)

  5. ...this brownie slice looks soo scrummy Grace _ i ~really~ want a piece :D
    thank you for the recipe !! i will defiantly have to try it out ;)
    it was lovely seeing you recently at the h.s. conference !! hope you are keeping well :)
    lots of love xx

    1. Hi Sophie! How lovely to hear from you! It was so lovely seeing you all recently too :) This brownie is really amazing, it tastes great served alongside a scoop of icecream! Hope you've all been well :) x

  6. Ohhhh these look stunning. I don't know the English word but water is fills my mouth while looking at it (like we say in Dutch).

  7. Girl you are killing me here with this!!!